Mad Millie Annatto 50ml
Annatto is a natural colourant used to give cheese a yellow or orange colour.Ā
Directions: Dosage depends on the desired colour intensity. As a guide, use between 0.1 and 0.5 ml per litre of warmed milk. Store in a cool place, out of direct sunlight.Ā
Ingredients: Water, colour (annatto extracts), potassium hydroxide.
The yellow or orange sets cheese apart. We love the colours. To help bring out this colour in your home-made cheese Mad Millie has created its own Annatto. A natural colourant used to give cheese a yellow or orange colour.
- Directions: Dosage depends on the desired colour intensity.
- As a guide, use between 0.1 and 0.5 ml per litre of warmed milk.
- Store in a cool place, out of direct sunlight.
- Ingredients: Water, colour (annatto extracts), potassium hydroxide.
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Mad Millie Annatto 50ml
Mad Millie Annatto 50ml
Annatto is a natural colourant used to give cheese a yellow or orange colour.Ā
Directions: Dosage depends on the desired colour intensity. As a guide, use between 0.1 and 0.5 ml per litre of warmed milk. Store in a cool place, out of direct sunlight.Ā
Ingredients: Water, colour (annatto extracts), potassium hydroxide.
The yellow or orange sets cheese apart. We love the colours. To help bring out this colour in your home-made cheese Mad Millie has created its own Annatto. A natural colourant used to give cheese a yellow or orange colour.
- Directions: Dosage depends on the desired colour intensity.
- As a guide, use between 0.1 and 0.5 ml per litre of warmed milk.
- Store in a cool place, out of direct sunlight.
- Ingredients: Water, colour (annatto extracts), potassium hydroxide.
Original: $7.61
-70%$7.61
$2.28Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Annatto is a natural colourant used to give cheese a yellow or orange colour.Ā
Directions: Dosage depends on the desired colour intensity. As a guide, use between 0.1 and 0.5 ml per litre of warmed milk. Store in a cool place, out of direct sunlight.Ā
Ingredients: Water, colour (annatto extracts), potassium hydroxide.
The yellow or orange sets cheese apart. We love the colours. To help bring out this colour in your home-made cheese Mad Millie has created its own Annatto. A natural colourant used to give cheese a yellow or orange colour.
- Directions: Dosage depends on the desired colour intensity.
- As a guide, use between 0.1 and 0.5 ml per litre of warmed milk.
- Store in a cool place, out of direct sunlight.
- Ingredients: Water, colour (annatto extracts), potassium hydroxide.
